Afterglow is an exquisite showcase of brightness and sweetness, reflecting the precision and care behind every step of the process at Finca Deborah. Grown at over 1900 meters in the remote mountains of Volcan, Chiriqui, this coffee carries notes of vibrant citrus, delicate florals, and a touch of honeyed sweetness. Each sip brings a lively and refreshing experience, capturing the radiant energy of its origin.

At Finca Deborah, sustainability is a priority. The farm is powered entirely by solar energy and focuses on preserving the natural environment that contributes to the unique flavour profile of coffees like Afterglow. The commitment to eco-friendly practices ensures that each cup represents not just extraordinary taste, but also a forward-thinking approach to coffee farming.

More than just an exceptional coffee, Afterglow embodies the spirit of community and ethical practices. The farm employs the indigenous Nôbe-Buglé people, providing fair wages, housing, healthcare, and bonuses. With every sip, you’re not only experiencing in a coffee that shines with brightness and complexity, but also supporting a producer that prioritizes the well-being of its workers and the sustainability of the land.