A pink, orange, and yellow pastel gradient bag of Monogram Tegu AA coffee, a washed processed blend of Batian, SL-34, Ruiru 11, and SL-28 varieties from Kenya with a Fruity Classics label badge and tasting notes of cranberry, grapefruit, and peach cobbler.
Tasting note graphic for Tegu AA filter coffee highlighting Cranberry, Grapefruit, and Peach Cobbler flavors.

Fruity Classics

Tegu AA Espresso

$33.50

Bright, juicy and sweetly rounded, Tegu AA is everything we love about a classic washed Kenyan coffee.

• Process: Washed
• Variety: Batian, SL-34, Ruiru 11, SL-28
• Origin: Kenya
• Tasting Notes: Cranberry, Grapefruit, Peach Cobbler

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Fruity Classics
Sweet, balanced, and easy to love. A bright lineup of citrus, stone fruit, and berry notes that feel familiar yet always fresh. Your everyday feel-good soundtrack.
Red coffee berries on a branch with green leaves

Tegu AA

Tegu AA brings together coffee from smallholder growers in Nyeri, Kenya, where rich volcanic soils help set the stage for some seriously delicious cups. This blend of four varieties has plenty to say: tart cranberry, lively grapefruit and the soft, baked-fruit sweetness of peach cobbler.

Most of these producers tend around 100 coffee trees, delivering their ripe cherries to Tegu Factory for processing. Part of the Tekangu Farmers’ Cooperative Society, Tegu sits between Mount Kenya and the Aberdare Range, with a whole community of growers behind every lot.

After careful sorting, the cherries are pulped and fermented for 16–18 hours, then washed and given another long soak in fresh water. Slow drying on raised beds takes up to 21 days. That care comes through in a clean, fruit-filled cup with bright acidity and enough sweetness to keep everything nicely in balance.

The Monogram Special™

Relationship Coffee

We value long-lasting relationships with our coffee producers, where we work together to build quality, flavour innovation, and sustainability.

Sweet Spot Roasting

Our signature technique hits the perfect point where flavour shines and the coffee’s smooth. Not under-roasted, mild and acidic, or over-roasted, burned and bitter. Each coffee roasted with precision to the Sweet Spot.

Award Winning Lineup

Thanks to our long-term relationships with award-winning producers , we bring in coffees that set the benchmark for flavour, for every taste. Let our Flavour Moods guide you, and discover coffees you can’t find anywhere else.

Learn how to brew this coffee.

Great coffee starts here. Explore our simple, approachable brew guides to bring your favourite flavours to life.

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Espresso